Black Llama Bar
Open to everyone — guests, locals, walk-ins. House cocktails built on Peruvian spirits, classics done right, and a kitchen that runs late.
What's on tonight & this month
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Oct 2026
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Signature cocktails
Built around Peruvian ingredients — pisco, matacuy, Maras salt — and the spirits we trust.
Andean Negroni
Gin Intira, Vermouth Avelino, Sinsonte
Urpi Sonqollay
Don Julio tequila, agave reposado, grapefruit soda, Maras salt
Royal Collins
Tanqueray Royal, Britvic tonic, blueberries
20 de Enero
Rum, vermouth rosso, passion fruit, red berries, ginger ale
Pisco Sour
The Peruvian classic — pisco, lime, egg white, bitters
Matacuy Punch
Matacuy, pineapple, lime, ginger ale
Food until late
- Smash burgers & The Smash Llama (Andean cheese, bacon)
- Wings & bites — Acevichada, BBQ, Buffalo, Oriental
- Salchipapas — classic Peruvian sausage & fries
- Salchipapa Full — loaded with egg, cheese & sauces
- Loaded fries — house cheese sauce, bacon, jalapeños
- Veggie burger, veggie bites, salchi veggie
Nights at Black Llama Bar
Costumes, shotskis, cocktails, and locals mixed with travellers. This is what happens when you come down.
Visit the bar
Meson De La Estrella 172, Cusco — 2 min from Plaza de Armas
Sun–Wed: 5pm – 12am · Thu: 5pm – 1am · Fri–Sat: 5pm – 2:30am
Walk-ins welcome. No cover charge.